[Green -En-] 7,700 yen (member price 7,200 yen) <*For those who want to eat plenty of vegetables*>

[Green -En-] 7,700 yen (member price 7,200 yen) <*For those who want to eat plenty of vegetables*>

7700 yen(Tax included)

  • 8items
  • 1-14persons

This is a seasonal course where you can enjoy an abundance of naturally grown seasonal vegetables.You can choose your favorite main dish.At the end of the course, enjoy a vibrant and popular dessert.※ The image is an example.

Course menu

[Member price]

*For members, this course will be priced at 7200 yen instead of 7700 yen, a great deal!

*The member price is only available to those who have registered as members.

If you are not registered, you will be charged the regular course price.Please acknowledge it beforehand.

Course content

・Stuzzichino "Mebuki"

・Antipasto chef's inspiration: "Spring, Summer, Autumn, Winter"

・Zuppa "Peace"

・Pane "Easy"

・Antipasto Specialty "En Seasonal Vegetable Orchestra SP"

・Dolce "Passion"

・"Healing"

・"With gratitude"

*Available at additional cost.

・Sauteed natural beef rump (+330 yen)

・Sauteed natural beef misuji (+550 yen)

・Beef cheek stewed in red wine (+550 yen)

・Roasted lamb (+880 yen)

【Cancellation policy】

Cancellation after 3pm the day before: Lunch 5,500 yen / Dinner 11,000 yen

Cancellation after 3pm two days before: Lunch 3,300 yen / Dinner 8,800 yen

[Seating only/A la carte reservations]

You cannot choose your course on the day of booking.Please make your reservation in advance from "Course". * Reservations are required for ordering "En no Hata" and "Dessert Plate".When making a reservation, please enter the details and quantity in the [Request to Restaurant] section.

Reservation reception time
11:30~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2024/11/05 update